Ballyliffin Lodge Hotel, Jacks Bar
Set Menu 2 Courses €16.00, 3 course €20.00
SAMPLE MENU
Starters
Homemade Soup served with a crusty roll
Goats Cheese Filo Baskets
Potato skins served with bacon & cheese and topped with sour cream and chilli sauce
Chilli Beef Nachos
Mains
Home made Chicken Goujons served with a duo of of dips and salad garnish
Pan Fried Escalope of Chicken served with a sauce of your choice
Williams Ground Beef Burger
Pave of Herb Risotto
Desserts
Belgian Waffle
Crunchie Munchie, malteaser, flake & crunchie pieces served with vanilla ice cream & caramel sauce
Rich Chocolate Moist Cake
Selection of Ice Cream
Belgian Waffle