Ballyliffin Lodge Hotel, Jacks Bar

Set Menu 2 Courses €16.00, 3 course €20.00

SAMPLE MENU


Starters

Homemade Soup served with a crusty roll

Goats Cheese Filo Baskets

Potato skins served with bacon & cheese and topped with sour cream and chilli sauce

Chilli Beef Nachos


Mains

Home made Chicken Goujons served with a duo of of dips and salad garnish

Pan Fried Escalope of Chicken served with a sauce of your choice

Williams Ground Beef Burger

Pave of Herb Risotto


Desserts

Belgian Waffle

Crunchie Munchie, malteaser, flake & crunchie pieces served with vanilla ice cream & caramel sauce

Rich Chocolate Moist Cake

Selection of Ice Cream

Belgian Waffle

 

 

 

 

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