Sample Wedding Menus

Wedding Menus

 

Menu prices are based on the number of guests and your choice of main course. 
Includes 2 starters, a soup course, 2 mains, 2 desserts, tea & coffee 

Starters

• Vol au Vents        • Prawn Cocktail 
• Breaded Fish Cakes   • Smoked Salmon
• Egg Mayonnaise     • Melon
• Caesar Salad    • Bruschetta
• Goats Cheese    • Tomato & Mozzarella Salad

Soups

• Vegetable     • Potato & Leek 
• Tomato & Basil    • Roasted Carrot & Parsnip

Mains

• Turkey & Ham      • Roast Beef
• Salmon      • Chicken Wrapped in Bacon
• Baked Cod     • Grilled Gammon
• Breast of Chicken with any sauce    • Fillet of Sea bass*
 • Fillet of Beef*
 

Desserts

• Apple Crumble     • Cheesecake 
• Lemon Meringue      • Profiteroles
• Trio     • Sherry Trifle
• Sticky Toffee Pudding    • Chocolate Fudge Cake
• Strawberry Pavlova  

Vegetarian,Gluten, Coeliac, Lactose & Vegan options available

Additional courses or choices are available and be quoted upon request

Save 10% on dinner prices for Monday – Thursday weddings and off peak weddings * excluding Christmas.  Minimum numbers apply. Where * is shown, supplements apply.

Children’s Menu    

Aged 5 – 12yrs  €12.50. 
Under 5yrs free of charge.